By Cristy Miller
Nestled in the corner of S. Kingshighway and Holly Hills Avenue, Pizzeria Tivoli is a small, charming eatery that serves wood-fired pizza. Like the space, the menu is small (12 slightly thin crust pies, 2 appetizers and 3 salads), but focuses on the flavors in pizzas like the roasted garlic, ricotta, mozzarella and parmigano or the shrimp pesto with sun-dried tomatoes and mozzarella. There’s also a “Tivoli” pie with tomato, artichoke hearts, chicken and red peppers and spinach pie with ricotta. Classic pepperoni and margherita pizzas are also offered. With simple, fresh ingredients and classic flavors, Pizzeria Tivoli feels more like a tiny eatery in Rome rather than a South City pizza restaurant. Pies run between $9-$13 and outdoor dining is available.
5861 S. Kingshighway
314.832.3222
Tues.-Thurs., 4pm-9pm; Fri., 11am-10pm; Sat., 4pm-11pm; Sun., 4pm-9pm.
